Make great-tasting seafood tacos, crab ceviche, cold seafood salads and hot casseroles and enchiladas with Crab Supreme/Jaiba Supremo. It’s made from a blend of wild caught Pacific Whiting and real Snow Crab Meat and is fat free, gluten-free and is offered in a special, 20 ounce Family Pack that is larger than traditional sizes. Crab Supreme delivers more value than other surimi seafood products.
This products is produced in a dedicated 100% gluten-free facility. Trans-Ocean is proud to be gluten-free and a supporter of the Celiac Disease Foundation.
Marine Stewardship Council
This product comes from a fishery which has been certified to the Marine Stewardship Council’s environmental standard for a well-managed and sustainable fishery.