Crab Classic, Flake Style

Crab Classic is made with sustainably caught, MSC-certified Wild Alaska Pollock and real crab meat. The Flake Style product adds the mild flavor of crab to cold salads, sandwiches, dips and spreads. It can also be used as a flavorful and colorful ingredient in warm dishes, such as quiches, casseroles and chowders. Fat free and low in cholesterol, Crab Classic is certified gluten-free and certified heart healthy; it is also a source of Omega-3, providing 100mg per 3 oz. serving. Fully cooked and ready-to-eat, Crab Classic makes it easy to enjoy delicious healthy seafood at any time.

Nutritionals

classic-flake-nutritional

Ingredients

Ingredients: Alaska Pollock (MSC Certified), Water, Egg Whites, Pea Starch, Sugar, Sorbitol, Potato Starch, Contains 2% or less of: Golden King Crab Meat, Natural and Artificial Flavor (Extracts of Blue Crab, Snow Crab, Lobster, and Alaska Pollock), Refined Fish Oil* (Alaska Pollock), Rice Wine (Water, Rice, Koji), Modified Tapioca Starch, Sea Salt, Carrageenan, Yam Flour, Potassium Chloride, Disodium Inosinate, Sodium Pyrophosphate, Carmine, Paprika, Color Added. *Adds a trivial amount of fat

Contains: Fish (Alaska Pollock), Crustacean Shellfish (Golden King Crab, Blue Crab, Snow Crab, Lobster), Egg.

Certifications

Gluten-Free
This product is certified gluten-free by the National Foundation for Celiac Awareness as produced in a 100% dedicated gluten free facility.

American Heart Association
Products displaying the heart-check mark meet American Heart Association food criteria for saturated fat and cholesterol for healthy people over the age of 2.

Marine Stewardship Council
This product comes from a fishery which has been certified to the Marine Stewardship Council’s environmental standard for a well-managed and sustainable fishery.